So I'm trying to right these posts every 2 days because sometimes nothing too great happens in one day.What I do is write a phrase or a word to remind myself of something I want to talk about. I just opened up this draft and the first thing I see that I wrote was "I don't know what the fuck I just ate." I laughed. I had the most mysterious dinner of all time 2 days ago.
Usually when I come downstairs for a meal I try to sneak a peek at whatever Pepi is making. On this day, I saw her frying up some potatoes and another plate with some lettuce. But from my seat at the table, I couldn't figure out what she was turning in the pan. It looked like chicken on the bone, but I wasn't sure. When Pepi put it down in front of us I had no idea what I was about to cut into. So there I went... I cut into it and was lost for words. It was fried on the outside, and there was an egg on the inside. Then around the egg was a mushy white sauce or cheese or something. I looked at Marissa with panic in my eyes and said, "Dude, I have no idea what this is." She always looks at me like I'm the mom when it comes to food. In the 10 seconds between Pepi putting the plate down and going back into the kitchen, we just looked at each other with sheer terror in our eyes. I think Pepi knew that I was scared because I wouldn't look up at her and tell her how delicious it was... NOT. She kept saying a word that sounded like bechamel, which would make perfect sense. The white creamy crap was bechamel. But a cooked, full egg, with bechamel and some fried stuff... no thank you! It was rough, let me tell you. I had to cut up my food into pieces and coach myself into finishing it. "Okay Sara, only three more pieces. After this one, only two left..." That's what it came down to.
Pepi, the awesome cook we thought she was is going down hill quickly. Not only are her cooking skills going downhill, but she's aging rapidly. We've been here for three weeks and every day we find her to be getting older. For example, she naps more often, she is more deaf, more blind, and repeats everything she says. I guess three weeks here means ten years really..
But back to food. The same bechamel sauce that I HATED was in our lasagna. The first lasagna was a big hit. This second lasagna, wow oh wow. There was mystery meat in it. Again, same faces, Marissa looks at me with the "Uh, Mom? What the hell is this?" face and I'm giving her the "Oh my God, I have no idea." That's when you know it's bad, when me, Sara Elizabeth Mintzer, the food freak can't figure out what I'm eating. The bechamel sauce was everywhere, the meat, we had no idea... it was just BAD. Same thing as before, I had to coach myself into finishing it. I really hated that texture.
If I eat one more bowl of lame, chicken-noodle-no-flavor-needs-salt-and-i'm-tired-of-eating-cauliflower-soup I think I will cry. Pepi claims she needs variety in her diet... well I don't see variety! Everything is prepared early, everything is reheated from the freezer, and her microwave is her best friend. Oh and how did I forget to mention we had round 3 of hotdogs. Pepi put the ketchup on the table. I looked and laughed at Marissa and said, "HA, I bet it's hotdogssss." And she said, "No! No, Sara really. I'm going to cry." Yep, I was right. I couldn't make eye contact with her for the entire meal because I wanted to burst into laughter multiple times. My little vegetarian eating hotdogs... so funny. But she was such a good sport and ate all of it.
I don't know how it's taken me three weeks to remember to finally write about this, but our ring to the house phone here, is legitimately Hevenu Shalom Aleichem. I'm not joking. It's the same exact tune. I've thought about telling Pepi multiple times that it's the same song as a prayer in my culture, but trying to explain to her that I was Jewish when I didn't know what the word was in Spanish was really difficult. I think I said, "A religion, not catholic, but...." No response, just confusion. So I haven't bothered with the phone thing. Maybe I'll attempt that on Thursday when I have no class.
On Thursday,I hung out with Pepi in the morning. Out of nowhere, she got up from our conversation and starting cleaning under the kitchen sink on all fours. She was scraping some crap off of the floor with a chef's knife... you know, like a huge knife. What an image. Pepi in her house dress, in sneakers, on all fours, scraping the floor with a knife, with her ass in the air. I was just sitting on the couch in sheer confusion. Why at this moment did she need to do that? Who knows.
The following day we came downstairs to get a piece of toast for breakfast (I know, big meal) and she was cleaning the floors. She always wants us to sit and eat so she pushed us into the living room to eat our 2 bites of bread that we had left while she cleaned the stairs. Ugh, we were trapped! She comes in and put the blanket over us, and the table cloth blanket, and we are sitting there like two little children who were just tucked in by mommy. What were we watching? Volleyball. Nothing is ever on tv. We couldn't even tell what teams were playing. How did we get ourselves in this situation? Trapped, hungry, snuggled under a blanket, watching Spanish volleyball. Oh our lives!
Which leads me to television here. God forbid there was an English station! Nope. If we watch MTV, we can sometimes hear the English in the background, but the shows are so stupid that I would rather watch Spanish news. They have a station here that I guess would be like E! It talks about famous people, and then every now and then talks about real news. Pepi loves this channel. Every day it's the same people... Penelope Cruz and her husband Javier Bardem, some old woman who had a lot of plastic surgery, Shakira, Ricky Martin, Enrique Iglesias, and clips of famous stars today as child stars. Go figure. Oh, Lady Gaga pops up every now and then too. It's the same shit every, single day. The other channels are either soccer, or more news. The other day I saw a commercial for something like the Magic Bullet. You know, that thing you can put almost anything in and you can make yourself a smoothie or nachos in less than 30 seconds. Well here, it's the same thing, but with shrimp and rice. The product and commercial are changed to fit the customer which makes perfect sense. McDonalds here serves beer and one of there snack wraps is curry flavored. Who knows. The fries tasted exactly the same and wow, it was heavenly.
I had my first churro with chocolate with Jordyn the other day. I thought it would be actual chocolate, but really it was hot chocolate.. like the warm beverage. So we dipped our churro into the hot chocolate.. and then I drank it. Supposedly the best churro place is right around the corner from my house so we might venture off and do that today.
The weekend here was really fun. We went to Alemeda de Hercules which is an area full of bars in el centro, but didn't find too many people to be there. We then went to the Alfalfa area, again.. a strip of bars and met lots of locals. I personally met a James Dean look a like. That's all I'll say about that... and then then the next night we went to Abril which is a really cool club. When we walked in and our eyes weren't used to the light, everyone looked pretty good looking. About five minutes later, when our eyes adjusted, nope... not too many lookers, just creepers. We pretty much stayed to ourselves, danced and had a great time.
I wound up not going out last night because I was so tired. Marissa and I went for a walk in the center. It was really busy since it was a Saturday. Some weird parade was going on. It looked like Chinese New Year. We ran into multiple people we knew also. Penn State and Sevilla both have 40,000 people. So at school when you go out, you usually run into three people you know. It's the same thing here. It's such a perfect city. We finally figured out it's only a 30 minute walk to the center. We experienced Starbucks for the first time being here. We've heard mixed reviews. Marissa said her drink tasted normal. I opted on skipping the caffeine and going for the $5 pasta salad. It had mozzerella and tomato in it. I had to. I couldn't resist.
Pepi just fed us for the next five years in one sitting. I saw the plate of smoked salmon and knew she would make me finish it... and that was just the appetizer. She put down a huge plate of meat and potatoes stew with carrots and peas and my bowl of food was way bigger than Marissa's. And we had 2 empanada little things on the side... and pears. Marissa snuck a pear before we ate and said they were really bad. Luckily, I got the good pear. So watching her crunch on her pear cubes was hysterical to me because I had the juicy delicious one. I'm not used to eating fruit three times a day. Maybe it will be a healthy habit I bring back to the states with me. It only took twenty one years and to live in another country to learn that fruit is good for you, but oh well.
And for the record, I was right about the salmon. I had to eat every last drop. When I cut off the brown bits that were on the edges she was throroughly confused, and I was too lazy to figure out the best way to say, "Since I was little, I always cut off the brown part of salmon. No kid likes the brown part," but that was way too complicated to think about in less than three seconds. It's amazing how you have to trick your brain to say a sentence in Spanish. Unless I'm walking around with Google Translator on my laptop, I have to figure out how to say certain things by using the few words I know. Talking to a Spaniard in person is one thing. They can see from your expressions that you need time to process. When you're chatting on Facebook with them, that's another story. I spoke to someone for two hours in Spanish trying to make plans for the night. Do you know how hard that is!? My back hurt from the stress, and I needed a nap.
I've stopped talking at lunch. I've run out of things to say. I've run out of questions to ask. I'm so glad we will be traveling a lot because I'm getting exhausted of Pepi-time. We are going to Paris on Friday, and I am extremely excited. Booking all of these trips is not as easy as it looks, but we're doing out best. I cannot wait to eat my way through Europe :-)






